Testing tells you a lot about the quality of the seed you are using. The better the seed, the better chance of increased profits. Testing can help you avoid costly seed borne diseases, and it can even help you decide how much seed you need to plant per acre. Seed testing gives you more knowledge, and the more knowledge you have, the better your decisions and overall operations will be.
Our seed testing is done according to Canadian Food Inspection Agency (CFIA) methods and procedures, unless otherwise specified. By using strict standards we produce results that are accurate and repeatable, while still providing a quick turnaround time, the likes of which growers have never seen.
|Pulses||Pea, Lentil, Chickpea & Bean|
|Cereals||Wheat, Barley, Oat, Durum, Triticale, Rye|
|Oilseeds||Canola, Mustard, Flax, Soybean, Sunflower|
|Forages & Grasses||Alfafa, Clover, Wheatgrass|